Chocolate Bread Pudding for Your Valentine

This week we have been demonstrating the ultimate in comfort dessert:
Chocolate Bread Pudding
made with our 5 Minute Chocolate Chip Focaccia Mix.

For serving suggestions and tips – watch the TV clip from our latest appearance on Sacramento & Co – abcNEWS10. WATCH TV SHOW Cook, Eat, Laugh…Claudia

Valentine Chocolate Bread Pudding

Butter a 9 x 9-inch baking pan.

Place 4 cups cubed Chocolate Chip Focaccia made from A Tavola Together 5 Minute Chocolate Chip Focaccia Mix (day-old is best) in the pan.

Melt 1/4 cup chocolate chips with 2 cups milk (lowfat is fine.)

Beat together 2 eggs, 3/4 cup sugar, 1 teaspoon pure vanilla extract, 2 Tbs cocoa powder and 1/4 teaspoon sea salt.

Beat in chocolate milk mixture.

Pour over chocolate focaccia cubes.

Cover and refrigerate for at least 2 hours or overnight.

Bake 40 mins. at 325° or until a knife inserted in the middle comes out clean.

Serve warm with Powdered Sugar, Whipped Cream or Vanilla Ice Cream.

Garnish with fresh raspberries.

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